Togo Sushi UBC is looking for 2 new members to join our restaurant!

#1 POSITION: FIRST COOK (Permanent) Wage: $16 to $18 per hour Working hours: 40 hrs/week, Shifted (including weekends) Employer: Togo Sushi UBC Working Location: 3380 Shrum Lane, Vancouver, B.C., V6S 0B9 Available Position: 1 Benefit: 10 days paid vacation or 4% vacation pay Duties: - Prepare sushi, sashimi and other Japanese dishes - Prepare ingredients for cooking, including portioning, chopping, and storing food - Clean, cut, carve, season, cook, and arrange portions of foods - Maintain inventory records of food, supplies and equipment - Inspect and clean kitchen, work areas, and service areas - Maintain food safety, high standards of sanitation and cleanliness Qualifications: - Completion of secondary school education - Minimum 1 years of working experience in cooking is required - Basic in English is must #2 POSITION: THIRD COOK (Permanent) Wage: $18 to $20 per hour Working hours: 40 hrs/week, Shifted (including weekends) Employer: Togo Sushi UBC Working Location: 3380 Shrum Lane, Vancouver, B.C., V6S 0B9 Available Position: 1 Benefit: 10 days paid vacation or 4% vacation pay Duties: - Plan menus and determine size of food portions - Estimate food requirements and costs, monitor and order supplies and equipment - Train staff in preparation, cooking, and handling of food - Supervise kitchen staff and helpers to improve their culinary skills on preparing Japanese cuisine - Prepare sushi, sashimi and other Japanese dishes - Maintain inventory records of food, supplies and equipment - Inspect and clean kitchen, work areas, and service areas - Maintain food safety, high standards of sanitation and cleanliness Qualifications: - Completion of secondary school education - Minimum 2-3 years of working experience in cooking is required - Basic in English is must Please send your resume with cover letter to togosushiubc@gmail.com; however, only selected candidates will be contacted for an interview.