Dessert Cook

Position: Dessert Cook Hours of work/week: Full time 30~40 hours/week Compensation:$15.00 -$16.00 (Depending on experience) Position requirement: * Completion of college cooking/culinary arts program OR 3 years or more professional cooking experience is required (Preferably Chinese desert Cooking experience) * Completion of Secondary School is required * Cook certificate or college diploma in cooking is preferred but not a must Duties: * Cook and make Chinese style desserts * Prepare sauces and ingredients used for cooking desserts * Manage kitchen operations and safety, keep equipment and tools clean and manage kitchen's hygiene * Manage inventory for ingredients The Deluxe Chinese Restaurant unit 120 4260 No.3 Rd, Richmond, BC, V6X2C2 Please apply to: deluxechinese@outlook.com